Black Pearls recipe

rating
9.0
6 votes
vote
serve in
alcohol
30%
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1 oz vanilla vodka
1 oz black sambuca
1 oz Chambord® raspberry liqueur

Pour ingredients into a stainless steel shaker over ice, shake until completely cold then strain into a chilled stemmed glass or a Rocks glass filled with ice.





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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

276
1154
0 g
22 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
21.8 g
-
0 mg
25.9 g



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