Electric Koolaid Slush recipe

26 oz rum
1 package Kool-Aid® Lemon-Lime mix
1 can (large) pineapple juice
1 cup sugar
1/2 cup fresh lemon juice
4 cups water
Sprite® soda

Mix all the above ingredients together except the sprite. Put in freezer safe containers with a good sealing lid. Make at least 24 hours in advance to give it time to freeze. It won't ever freeze solid because of the alcohol, but will get nice and slushy.

To serve: Fill half your cup with slush and top off with sprite/7-up.

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