Killer Hunch Punch recipe

2 bottles Everclear® alcohol
1 bottle Smirnoff® watermelon vodka
1/2 bottle 100 Proof Smirnoff® vodka
1 bottle Champagne
4 gallons Hawaiian Punch®
Sprite® soda
fruits
orange juice

Pour liquor into a large cooler. Then cut up and add the fruit (canned and fresh). Let the fruit sit in the liquor for 30-45 min. Then add lots of ice and the Hawaiian punch. Add the orange juice and sprite to taste. Serve in punch cups.

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