Bishop Cocktail recipe

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Highball Glass
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juice of 1/4 lemons
juice of 1/4 oranges
1 tsp powdered sugar
Burgundy wine

Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.





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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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1. Scotch Bishop Cocktail


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