by base-ingredient

Black Monday recipe

rating

8.0

3 votes

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alcohol

29%

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1 oz dark rum
1/2 oz Opal Nera® black sambuca
1 tsp cherry brandy
1/2 oz lemon juice

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

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Nutritional Information

(per 2.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

137
575
0 g
8.3 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
-
18.2 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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dark rum-based short-drink recipes

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