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Copper Rivet recipe

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alcohol

27%

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1 oz brandy
2 tsp triple sec
1/2 oz dry vermouth
1/2 oz sweet vermouth

Shake ingredients in a cocktail shaker with ice. Strain into a cocktail glass.

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Nutritional Information

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

139
583
0 g
7.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
2 mg
18.4 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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