Crash & Burn recipe

As served in Copeland's Restaurant & Bar, New Orleans and other Copeland's establishments. You need a very large glass for this famous drink, the taste is worth the obvious effort, it also serves 2-3 people. One "count" is normally about 1/2 oz. It's described on the menu as "Seven liquors blended with tropical fruit juices and topped with 151 rum". Known brands are listed below, and several of the liqueurs used are DeKuyper brand.


rating
9.6
81 votes
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1 small scoop ice
2 counts blackberry brandy
2 oz Rose's® lime juice
2 counts light rum
2 counts creme de noyaux
3 1/2 oz orange juice
2 counts dark rum (Myer's)
2 counts triple sec
3 1/2 oz pineapple juice
2 counts Southern Comfort® peach liqueur
1 oz grenadine syrup
float 151 proof rum (Bacardi)
2 counts banana liqueur
2 oz pina colada mix

Shake and pour into a large glass. Garnish with lime slices, orange slices and cherries.



2 commentsadd comments
Crash and burn

posted by lynn @ 07:07AM, 11/25/06

This is a awesome drink. After two sips you will crash. Then you will fill the burn. Great for a party punch.
OMG - Gimme more!

posted by Marie @ 10:15PM, 12/17/07

Gimme more of whatever you want after drinking this drink... Forget sharing! It is smooth as kool-aid and dangerous as a Hurricaine! If your drinking it in the bar, dont drink then go pee...you will see your legs have failed you! This is my fav drink of all times!!!
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