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"I'm a bartender from Plasencia (Spain) where I'm running a cocktail bar. This shot is really popular because of Plasencia is a Extremaduran city and it's also delicate and tasteful."
Pour all ingredients in order (kiwi, batida de coco, blackberry liqueur) slowly and carefully to keep three differents layers. Serve ingredients as chilly as possible.The result is Extremaduran's flag (A Spaniard's region)
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(per 1 oz serving)
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