Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Bushranger recipe

rating

6.3

3 votes

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serve in

alcohol

34%

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1 1/2 oz light rum
1/2 oz Dubonnet® Rouge vermouth
1 dash bitters
1 twist lemon peel

In a mixing glass half-filled with ice cubes, combine the rum, Dubonnet, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist.

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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

127
534
0 g
2.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
13 mg
20 g

...about this nutritional information

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bushranger drink recipes
white rum-based cocktail recipes
white rum-based short-drink recipes

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