Cardamom Tea recipe

2 tsp loose darjeeling tea
1/4 cup cardamom seeds
1 1/2 cups water
milk
sugar

Place the tea in a teapot. Combine the cardamon seeds and the water in a saucepan and simmer over low for 3-5 min, stirring occasionally. Pour this water into the teapot and let the tea steep for 3-5 min, depending on your taste. Strain into 2 cups and milk and/or sugar, if desired.

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