Chocostrawberry Cooler recipe

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crushed ice
3/4 cup cold skim milk
1/4 cup sliced fresh strawberries
2 tbsp chocolate syrup
2 tbsp vanilla low fat ice cream
2 tbsp club soda

1. Fill two tall glasses with crushed ice.

2. In blender container, place all ingredients except club soda. Cover; blend until smooth.

3. For each serving, pour into glass over crushed ice; add club soda.

4. VARIATIONS: Substitute any of the following for strawberries: 1/3 cup drained canned peach slices, 3 tablespoons frozen raspberries, 2 pineapple slices, or 1/4 cup drained crushed canned pineapple.



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