Chocostrawberry Cooler recipe

1. Fill two tall glasses with crushed ice.

2. In blender container, place all ingredients except club soda. Cover; blend until smooth.

3. For each serving, pour into glass over crushed ice; add club soda.

4. VARIATIONS: Substitute any of the following for strawberries: 1/3 cup drained canned peach slices, 3 tablespoons frozen raspberries, 2 pineapple slices, or 1/4 cup drained crushed canned pineapple.