Scottish Highland Liqueur recipe

rating
8.1
15 votes
QR
Scan me to take me with you
What is this?
serve in
alcohol
29%
options
print this drink recipe save this drink recipe comment on this drink recipe
1 fifth Johnnie Walker® Scotch whisky
1 1/2 cupsmild honey
2 tspdried and chopped angelica root
1/4 tspcrushed fennel seeds
2 2-inch strips lemons peel

Combine all ingreds in aging container. Cover tightly and shake gently several times during the first 24 hrs. After 24 hrs, remove the lemon zest. Cover again and let stand in a cool, dark place for 2 weeks, shaking gently every other day. Strain through a wire sieve to remove the angelica root and fennel. Return to aging container, cover and let stand undisturbed in a cool dark place for 6 months. Siphon or pour clear liqueur into a sterile bottle. The cloudy dregs may be saved for cooking.





other drinks in this category...

Almond Shrub
Angelica Liqueur
Caribbean Orange Liqueur
Cherry Bomb #3
Coquito
Cranberry Cordial
Cream Cordial
Daiquiri Liqueur
Fresh Mint Liqueur
Grand Orange-Cognac Liqueur
Hot Summer Breeze

Italian Limoncello
Limoncello Liqueur
Orange Bitters
Pineapple Liqueur
Plum Liqueur
Raspberry Cordial
Rum Shrub
Saurian Brandy
Shrub
Wassail #2



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


home | sitemap | links




1. Absinthe Liqueur
2. Amaretto Liqueur
3. Angelica Liqueur
4. Coffee Liqueur
5. Galliano Liqueur
6. Grand Orange-Cognac Liqueur
7. Highland Cooler
8. Highland Cream
9. Highland Margarita
10. Highland Sling
11. Irish Cream Liqueur
12. Irish Cream Liqueur #3
13. Limoncello Liqueur
14. Mexican Coffee Liqueur
15. Pineapple Liqueur
16. Plum Liqueur
17. Sangria Liqueur
18. Sangria Liqueur #2
19. Sangria Liqueur - Sweet
20. Sangria Liqueur - The World's Best


and the following drinks, with similar ingredients...

1. Honnessey
2. Jalisco's Formula


More From SheKnows Explorer

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z