Beer & Ale
Beer

Shellshock recipe

rating
7.0
2 votes
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serve in
alcohol
2%
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6 oz beer
6 oz clamato juice
1 pinch salt
1 dash lemon juice
1 pinch peppers
1 oz Tabasco® sauce

Pour clamato juice over salt, pepper and lemon. Then add beer slowly as it will fizz up.



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