Shrub recipe

rating
3.7
7 votes
vote
alcohol
17%
options
1 pint orange juice
2 - 3 lemons
2 qt rum
2 lb sugar
1 qt water

Begin with gentle fruit juices. Put a little less than 1 pint orange juice and the juice of 2 or 3 lemons into a half-gallon or gallon jar.

*Before squeezing the lemons, peel the rinds very thinly and add them as well.

--
Add 2 quarts rum. Cover and let stand for three days.

--
Put 2 pounds sugar into 1 quart water and bring to boil. Add the sugared water to the rum and fruit juice, cover, and let stand for two weeks. Then strain and bottle



0 comments

Please comment on this recipe.

Heading:
Comments:
Name:

other drinks in this category...

Almond Shrub
Angelica Liqueur
Caribbean Orange Liqueur
Cherry Bomb #3
Coquito
Cranberry Cordial
Cream Cordial
Daiquiri Liqueur
Fresh Mint Liqueur
Grand Orange-Cognac Liqueur
Hot Summer Breeze

Italian Limoncello
Limoncello Liqueur
Orange Bitters
Pineapple Liqueur
Plum Liqueur
Raspberry Cordial
Rum Shrub
Saurian Brandy
Scottish Highland Liqueur
Wassail #2



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z