Sticky B-Tea recipe

3 cans pineapple juice concentrate
1 jug cranberry juice
1 bottle Captain Morgan® Parrot Bay pineapple rum
1 fifth good vodka
2 liters ginger ale

1. Pour in Concentrates first (all).
2. Pour alcohol onto concentrates (all).
3. Pour your other ingredients in except the ginger ale.
4. Stir. Taste. Add Ginger ale if needed.
5. Serve in open cooler.
6. Drink.

Heading:
Comments:
Name: