Fa-Rawr recipe

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Created at UC Irvine, in Irvine, California, the Fa-Rawr came about as a bit of an accident, but turned into a local favorite drink among gin drinkers. The light flavor of the gin and the sweet & sour of the cherry limeade go very well together.

2 oz Seagram's® Extra Dry gin
6 ozMinute Maid Cherry limeade

Mix the gin and the cherry-limeade in a glass and serve. Frosted glass works best. Do not serve with ice.





Nutritional Information

(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

211
886
0 g
19.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
20 mg
-



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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