Irish Vanilla Coffee recipe

rating
1.0
2 votes
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serve in
alcohol
10%
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1 1/2 oz Bailey's® Irish cream
1 1/2 oz vanilla vodka
4 oz coffee
1/2 - 1 oz whipped cream

Pour into a coffee mug 4 oz. of coffee. Add 1 1/2 oz. each of Bailey's Irish Cream and Absolut Vanilla Vodka. Stir lightly and top, if desired, whipped cream.





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Nutritional Information

(per 7.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

327
1371
11.6 g
11.9 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
8.5 g
14 mg
10 mg
22.1 g



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