Jacked Up recipe

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serve in
alcohol
24%
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1/2 oz Jack Daniel's® Tennessee whiskey
1/3 oz sloe gin
1/3 oz melon liqueur
1/3 oz pineapple juice

Combine ingredients in a cocktail shaker with ice. Shake and strain into a shot glass.



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Nutritional Information

(per 1.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

102
428
0 g
5.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
0 mg
10.5 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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