Gin-ger-ale recipe

rating
7.0
2 votes
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serve in
Collins Glass
alcohol
7%
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1 1/2 oz gin
7 oz ginger ale

Shake ingredients in a cocktail shaker with ice and strain into a collins glass. Garnish with a lemon wedge.





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Nutritional Information

(per 8.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

176
737
0 g
18.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
18.6 g
0 mg
15 mg
17 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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