Floating Turban recipe
"The smooth texture of the whiskey is enhanced even more by the presence of the cream. And the nutmeg leaves a spicy taste on your tongue." Thanks to Andrew C. Jack & Jamie L. Howard, Australia.
1 shot Wild Turkey® bourbon whiskey
whipped cream (spray on version) preferebly chilled
1 pinch nutmeg
whipped cream (spray on version) preferebly chilled
1 pinch nutmeg
First fill the shot glass to the top with the whiskey. Squirt a dulop of cream onto the top of the whiskey. Then sprinkle the top with a pinch of nutmeg.
serve in Shot Glass |
Print Save |
0 comments
Please comment on this recipe.
other drinks in this category...
Dick Tracy |
For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.
Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea
Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget
