MIG-29 recipe

Courtesy of Mark Farrell of Barouque Bar in West Ealing, London. The most popular shot in the bar.

serve in

alcohol

51%

options

1/2 oz white sambuca
1/2 oz Goldschlager® cinnamon schnapps
1/2 oz absinthe herbal liqueur

Layer as in order, sambuca first, then goldslchlager and finally the absinthe. It can be either done as a shot now or you can turn it into a Mig-29 afterbuner by lighting the absinthe till it becomes a tall flame and suckng iit through a straw till finished.

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Nutritional Information

(per 1.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

155
650
0 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.5 g
-
0 mg
21.8 g

...about this nutritional information

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