Sapphire Ricky recipe
Scan me to take me with you
First created in a shoemaker's restaurant in Washington, circa 1900. Named after Col. Jim Ricky, the customer for which a bartender created the first Gin Ricky.
Shake the first three ingredients with ice and then strain into an ice filled glass. Top with soda water (approximately 3oz). Emerse a length of lemon peel around the edge of the glass as garnish.
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