Soviet Cocktail recipe

rating
5.5
2 votes
vote
serve in
alcohol
30%
options
1 1/2 oz Stolichnaya® vodka
1/2 oz dry vermouth
1/2 oz dry sherry
lemon peel

Mix all ingredients, except lemon peel, with cracked ice in a shaker or blender and strain into a chilled cocktail glass. Twist lemon peel over drink and drop into glass.



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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

135
566
0 g
0.2 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
2 mg
21.3 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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