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Spanish Coffee #2 recipe

rating

9.0

27 votes

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serve in

Parfait Glass

alcohol

14%

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2 oz Kahlua® coffee liqueur
2 oz cognac
4 ozstrong espresso
1 1/2 oz whipped cream

Mix congac, kahlua, and espresso in a parfait glass and stir gently. Top with whipped cream. Serve.

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Nutritional Information

(per 9.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

342
1431
8.9 g
30 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
26.5 g
29 mg
-
37.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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