Tartan Swizzle recipe

rating
7.0
1 votes
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serve in
alcohol
12%
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1 1/2 oz lime juice
1 tsp superfine sugar
2 oz Scotch whisky
1 dash bitters
crushed ice
3 oz club soda

In a shaker half-filled with ice cubes, combine lime juice, sugar, Scotch, and bitters. Shake well. Almost fill a collins glass with crushed ice. Stir until glass is frosted. Strain mixture in shaker into the glass and add the club soda.



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