Tropical Cocktail recipe

rating
9.0
1 votes
vote
serve in
alcohol
25%
options
3/4 oz dry vermouth
3/4 oz white creme de cacao
3/4 oz maraschino liqueur
1 dash bitters

Stir all ingredients with ice, strain into a cocktail glass, and serve.





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Nutritional Information

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

158
661
-
18.7 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
16.3 g



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