Cocktails > Short drinks > by base-ingredient > cognac-based

Cognac Flip recipe

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serve in

Cocktail Glass

alcohol

17%

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1 egg yolk
1/2 oz sugar syrup
3/4 oz cream
1 3/4 oz cognac
ice

Shake well all ingredients in a shaker. Strain into cocktail glass and grate some nutmeg on top.

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Nutritional Information

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

345
1443
13.7 g
17.1 g
11.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
15.4 g
752 mg
138 mg
19.8 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
cognac based short-drink recipes
flips, flip drink recipes
long, creamy cocktail recipes
short, creamy cocktail recipes

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