Cocktails > Short drinks > by base-ingredient > gin-based > Boodles® > Boodles® British Gin

The Drink recipe

rating

7.2

6 votes

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serve in

alcohol

37%

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1 oz dry sherry
3 oz Boodles® British gin
2 - 3 handfuls ice cubes

Rinse glass with sherry, discard sherry. Shake gin over ice in separate glass to chill. Fill rinsed glass with ice, pour chilled gin over ice. Garnish with lemon twist (optional).

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Nutritional Information

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

269
1125
0 g
0.2 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
2 mg
42.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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