Shots & Shooters
by base-ingredient
whiskey-based
Irish Whiskey

Dublin Doubler recipe

rating
10.0
3 votes
vote
serve in
alcohol
28%
options
1 1/2 oz Irish whiskey
1 1/2 oz Irish cream
ice cubes

Mix irish whiskey, irish cream, and ice cubes. Shake to chill. Serve with or without the ice, it is very good either way.



1 commentsadd comments
Smooooooth...

posted by Brian @ 10:12PM, 7/21/06

OMGoodness, this drink is so good and so smooth. The Jameson whiskey really makes this drink. I tried the Christer Petterson, which is basically the same thing but with vodka, and this drink is so much smoother and better. Awesome!...
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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

279
1167
6.4 g
11.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
8.5 g
0 mg
0 mg
24.2 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
irish whiskey-based shot-drink recipes



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