Cocktails > Long drinks > by base-ingredient > rum-based > Flavored Rum > Coconut Rum > Malibu® > Malibu® Coconut Rum

Eskimo Joe's Drink recipe

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1/2 pineapple
1 lemon
1 green apple
1 orange
1 handful ice
500 ml raspberry yogurt
3 oz orange juice
8 oz Malibu® coconut rum

Add rum, fruits, ice, juice, and yoghurt to a blender. Ensure the orange is peeled and seedless. Cut seeds out of apple. Blend for 1 minute and you're ready for the eskimo.

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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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