Frozen Grasshopper recipe

rating
9.8
124 votes
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serve in
alcohol
1%
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3/4 oz green creme de menthe
3/4 oz white creme de cacao
2 cups vanilla ice cream

Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake. Serve with a spoon and straw.





1 commentsadd comments
Frozen Grasshopper recipe

posted by Riley @ 07:40PM, 7/26/06

My guests loved this recipe!!! Tastes just like the restaurant's version. Found out that you can use the dark creme de cacao and is just as good.
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Nutritional Information

(per 17.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1077
4506
49.9 g
128.4 g
26.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

3.2 g
-
-
-
9.6 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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