Gibson recipe

1 1/2 oz gin
3/4 oz vermouth
2 cocktail onions

Stir gin and vermouth over ice cubes in a mixing glass. Strain into a cocktail glass. Add the cocktail onions and serve.
rating
9.3
37 votes
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alcohol
16%
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3 commentsadd comments
Mr

posted by Neil Venton @ 03:20PM, 6/22/07

Top drink on a stressfull day. Can't beat it.
The Ultimate Vermouth Experience

posted by Too Much Pressure @ 07:29AM, 8/17/07

I find this the number one alternative to the classic 3:1 Martini. Drink it to relax and simply let go...
A Smoother Gibson

posted by Ron @ 08:41PM, 10/07/07

Add just a dash (no more than 1/8 tsp) of onion juice from the jar of onions. For some reason, the onion juice hides the alcohol taste, but produces a drink that is very smooth. Even less noticeable alcohol taste if you use vodka.
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Nutritional Information

(per 4.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

219
920
0.2 g
22.4 g
2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

3.1 g
-
0 mg
8 mg
20.2 g



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