Gin Fizz recipe

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66 votes
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2 oz gin
juice of 1/2 lemons
1 tsp powdered sugar
carbonated water

Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.



5 commentsadd comments
Pleasant mistake

posted by pallybear @ 01:38PM, 6/10/06

I was trying to make gin and tonics, but I accidently bought club soda instead. It actually tasted better because tonic water tastes bitter and nasty. I looked it up, and what I made my mistake was a gin fizz. Try it! You'll like it!!
Is it true?

posted by Abhishek Sharma @ 12:27PM, 6/20/06

Is it true that there is little difference between Tom Collins and Gin Fizz except that they are served in different glassware?
Nope

posted by Matt @ 02:58PM, 3/10/07

Abhishek Sharma,

Tom Collins is gin and sour and sometimes a splash of grenadine.
Yum!

posted by Malin @ 07:05AM, 4/25/07

I absolutely just love this drink! Try it! It's the best.
MMMMMMMMMmmmmm

posted by MMMmmmmm @ 01:13PM, 11/15/07

MMMMMMmmmmmmmmmmnnnnnnnnnnn.
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