Murder in the Forest recipe

rating
9.0
4 votes
vote
serve in
alcohol
12%
options
1 msr Pisang Ambon® liqueur
1 msr pina colada mix
1 msr vodka
2 msr orange juice
1 dash grenadine syrup

Add all ingredients (except grenadine) to a shaker, shake well, and pour into an old-fashioned glass. Add ice cubes if desired. Slowly add a dash of grenadine, garnish with a cherry, and serve with a straw.



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Nutritional Information

(per 4.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

189
793
0.3 g
17.2 g
0.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
15.8 g
-
18 mg
15.6 g



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