Bahamas Highball recipe

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9.9
7 votes
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2 oz gin
1 oz French vermouth
tonic water

Stir in a highball glass and fill with tonic water. Garnish with a slice of lemon.





1 commentsadd comments
Relax and Dream

posted by Quiet Drinker @ 05:16AM, 8/19/07

Basically a long G&T with French Vermouth added - but what an addition! I make mine with Gordon's and Noilly Prat. I cannot recommend this highly enough, particularly if you are a Gin fan
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