Beer & Ale > Lager

Half and Half recipe

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9.8
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alcohol
4%
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1 part Harp® lager
1 part Guinness® stout

Fill 1/2 a pint glass with harp. Slowly fill the remainder of the glass with guinness, pouring it slowly over the back side of a spoon as to layer it nicely on top.





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Nutritional Information

(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

192
803
0 g
17.6 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
40 mg
19.1 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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lager mixed-drink recipes

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also see...

1. Alize and Hpno
2. Black and Fall
3. Canadian and Campari
4. Chambord and Champagne
5. George and Ginger
6. Jose and Ginger
7. Lick and a Promise
8. Limon and Ginger
9. Meredith's Skip and Go Naked
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11. Oatmeal Cookie and Hot Chocolate
12. Raki and Water
13. Rye and Pepper
14. Slow Gin and Tonic
15. Southern Comfort and Lime
16. Tequila and Tonic
17. To Hell With Swords And Garter
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1. Black and Green


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