Hornpipe recipe

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Cocktail Glass
alcohol
24%
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1 1/2 oz gin
2 tsp cherry brandy
1 egg white

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.





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Nutritional Information

(per 2.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

264
1107
9.4 g
3.9 g
10.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
1 g
737 mg
-
19.4 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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