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Hot Buttered Cranberry Punch recipe

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16 ozjellied cranberry juice
1/3 cupfirmly packed brown sugar
1/4 tspground cinnamon
1/4 tspground allspice
1/8 tspground cloves
1/8 tspground nutmeg
1/8 tsp salt
2 cups water
2 cupsunsweetened pineapple juice
butter

Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.

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