Coffee with cream

Irish Coffee #2 recipe

rating

9.7

24 votes

serve in

Irish Coffee Cup

alcohol

2%

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8 oz coffee
2 oz Bailey's® Irish cream
2 oz half-and-half
1 tsp sugar

Mix coffee and chilled irish cream with half & half. Add sugar and stir. Serve hot in an irish coffee cup.

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Nutritional Information

(per 12.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

340
1424
17.2 g
22.1 g
2.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.1 g
22 mg
27 mg
9.6 g

...about this nutritional information

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