Irish Cream Liqueur recipe

rating
8.0
5 votes
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serve in
alcohol
10%
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1 cup Scotch whisky
1 1/4 cups half-and-half
1 can sweetened condensed milk
3 drops coconut syrup
1 tbsp chocolate syrup

Mix scotch and milk. Add half-and-half. Add syrups, and serve in wine glasses.



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Nutritional Information

(per 30.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1352
5657
58.7 g
40.5 g
29.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
203 mg
283 mg
90.7 g



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