Jack-In-The-Box recipe

rating

9.0

1 votes

serve in

alcohol

20%

options

Shake all ingredients with ice, strain into a cocktail glass, and serve.

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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

90
379
0 g
6.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
6.4 g
0 mg
0 mg
11.7 g

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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