Jamaica Hop recipe

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serve in
alcohol
18%
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1 oz coffee brandy
1 oz white creme de cacao
1 oz light cream

Shake all ingredients with ice, strain into a cocktail glass, and serve.



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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

246
1031
-
-
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
15.6 g



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