Cocktails > Long drinks > by base-ingredient > whiskey-based > Blended Whiskey

Japanese Fizz recipe

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1 1/2 oz blended whiskey
juice of 1/2 lemons
1 tsp powdered sugar
1 tbsp port
1 egg white
carbonated water

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

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blended whiskey-based cocktail recipes
blended whiskey-based long drinks
fizzes, fizz drink recipes

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