Kahlua Coffee #4 recipe

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4 cups boiling water
4 cups sugar
1 vanilla bean
2 oz instant coffee
1 fifth vodka

Mix 3 cups water with 4 cups sugar, bring to boil and boil for 20 minutes. Set aside, add 1 whole vanilla bean split. Let mixture cool. Add 2 oz instant coffee to 1 cup boiling water. Stir until dissolved. Set aside and cool. When above are cool (important) put into a half gallon container and add the vodka. Let age for at least 3 weeks.



1 commentsadd comments
Best one yet, but made some small changes

posted by Steve @ 06:47PM, 12/05/06

I have made this recipe a few times and its turned out really well. Instead of the bean I used extract, 1-1 1/2 tablespoons. I also used Everclear (151 proof) for the Vodka. It gives it a nice kick. Mixed with whole milk in a shaker over ice, tasted similarto a Frappuccino.
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