Lemon Drop #6 recipe

rating
9.7
29 votes
vote
serve in
alcohol
40%
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1 1/2 shots Absolut® vodka
1 1/2 shots Cointreau® orange liqueur
1 lemon wedge
ice
sugar

Put the vodka and cointreau into a shaker. Squeeze the lemon juice into the shaker. Put a good amount of ice in the shaker, close and shake until cold.

Moisten the rim of a cocktail glass and then dip the rim in the sugar. Strain the contents of the shaker into the glass. Garnish with lemon zest for a decorative touch.





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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

223
935
0 g
15 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
34 g



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