Margarita Cocktail recipe

Mmmmmmmmmmm.

I substituted Rose's Lime Juice (sweet) for the lime juice, best Margarita I've ever had!!! And, believe me I have had many Margaritas over the years.

Mmmmmm......my mouth just watered.

In my 3 years professional bartending I have yet to make a plain margarita.. its always a _________marg.. Maybe I'll make some for the Beach Bash we are having at my club tomorrow...

Ehy margarita must be served in margarita glass!

First of all, cointreau is a premium triple sec. The recipe does not specify the brand or quality of ingredients; You can use Cuervo and Bol's, or Patron and Cointreau, depending on your budget.

Second, there are many ways to make a margarita, and many claims to the original or perfect recipe. 3:2:1 (100% agave tequila; Cointreau; lime juice) is often considered a classic ratio, but 2:1:1, 3:1:1, and 1:1:1 are also used.

Finally, sure, the margarita glass is THE margarita glass. But as self respecting man, I tend to prefer my drinks in an old fashioned glass if I have the choice. Purists, bahhh!

The best we have ever had, bar none!!!!

A good margarita doesn't need a special container to drink it out of, a GOOD margarita is the drink - not the container! By the way, I like mine in a old fashion glass too.