Buffalo Sweat recipe

rating
8.9
13 votes
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serve in
alcohol
28%
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3/4 oz Bacardi® 151 rum
1/4 oz Tabasco® sauce
1 oz orange juice

Pour 151 proof rum and tabasco sauce into a stainless shaker over ice, shake until completely cold and strain into an old-fashioned glass. Pour a 1/4 cup of orange juice over the bar, clean up with the bar rag then squeeze 1 oz. out of bar rag into the drink.
Serve to your nastiest customer.





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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

66
279
0.2 g
3.3 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
51 mg
16.1 g



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