Jelly Bean #2 recipe

rating
8.6
5 votes
vote
serve in
alcohol
37%
options
1 oz blackberry brandy
1 oz sambuca
1/2 oz Southern Comfort® peach liqueur

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.



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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

239
1002
0 g
23.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
0 mg
26.8 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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