Cocktails > Short drinks > by base-ingredient > whiskey-based > Bourbon Whiskey

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alcohol

27%

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1 1/2 oz bourbon whiskey
1 1/2 tsp apricot brandy
1 tbsp grapefruit juice
1 1/2 tsp lemon juice
1 dash bitters

Shake ingredients with ice, strain into a cocktail glass, and serve.

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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

137
575
3 g
4.8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
3.9 g
0 mg
0 mg
19.5 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
bourbon whiskey-based short-drink recipes
long, tropical cocktail recipes
mixed-base cocktail recipes
mixed-base short-drink recipes
short, tropical cocktail recipes

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