New York Sour recipe

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2 oz blended whiskey
juice of 1/2 lemons
1 tsp sugar
red wine

Shake blended whiskey, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass. Float claret red wine on top, and serve with a half-slice of lemon and a cherry.





1 commentsadd comments
Try it with an egg white

posted by xboy @ 09:24AM, 5/12/06

At Employees Only in New York this is made with the addition of one egg white. It is a very nice variation.
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